ingredients/recipe - Baked Shrimp with Glass Noodles

- 400 g. shrimp - 150 g. streaky pork - 200 g. dried cellophane noodles - 20 g. spring onions - 20 g. celery - 30 g. ginger - 30 g. garlic - 10 g. coriander root - 1 tbsp. sichuan Pepper - 1/2 tbsp. pepper - 250 ml. water - 3 tbsp. oyster sauce - 3 tbsp. light soy sauce - 2 tbsp. sweet black soy sauce - 1 tbsp. sesame oil - 2/3 tbsp. sugar - 2 tbsp. Chinese cooking Wines ingredients/recipe - Seafood sauce - 20 g. garlic - 15 g. guinea-pepper - 10 g. coriander root - 3 tbsp. lime juice - 2+1/2 tbsp. Fish sauce